Linguine: Karen AKA Mrs NP fell in love with this beautiful pasta on first sight and we wish we’d bought more because it’s truly spectacular and brightens up any meal time.
Ingredients: ALLERGENS IN BOLD
Durum Wheat (Gluten) semolina, Natural Aroma
(Spinach flour 3%, Beetroot powder 2%,
Turmeric powder 2%, Paprika 2%, water)
Contains: GLUTEN and made in a facility
that uses egg, shellfish and fish.
Values for 100g: Energy: 1533kj/361kcal,
Fat: 1.9g of which saturates 0.3g,
Carbohydrate: 73g of which sugars 1.4g,
Protein: 12g, Fibre: 2.6g, Salt: 22mg
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