Welcome to The Big Easy. New Orleans is famous for its culture and its food and this bayou-inspired dish is an absolute winner. Fry up some diced chorizo and add prawns, fish or chicken. Add the sauce and its done in under 20 minutes!
Serve over 2-minute microwave rice and you have a meal that’s incredibly low in calories.
Don’t tell anyone, but it’s Mrs NP’s fave….
NOT SUITABLE FOR VEGANS OR VEGETARIANS.
125kJ/30 kcal Fat: 0.9g, Of which Saturates: 0.2g, Carbohydrates: 5.2g, Of which Sugars: 2.8g, Dietary Fibre: 1.9g, Protein: 1.2g, Salt: 0.5g.
Ingredients (Any Allergens are in BOLD)
Tomatoes (63%), Green Peppers (11%), Water (9.3%), Onion (8.3%), Celery (5%), Garlic, Olive Oil, Hot Sauce, Worcestershire Sauce (Fish), Salt, Vegetable Stock (CELERY), Pepper.
Manufactured in a facility that handles celery and mustard, and ingredients that may contain peanuts, nuts, fish, soya and sesame.