Nowt Poncy® Curry Sauce 350g net jar
Our deliciously moreish Nowt Poncy® Curry Sauce is a simple base to which you can add your favourite vegetables, meats, prawns or fish. it’s nothing like you will find at your local takeaway because it’s a traditional Indian recipe. Just simple ingredients and some fresh chillies to add a little “how you doin?” and wake up those taste buds. Fresh chopped coriander is added at the end of cooking to add another layer of flavour – it’s delicious!
Just like our Nowt Poncy® Tomato & Basil Sauce it’s great for the waistline AND it’s GLUTEN FREE, vegetarian and vegan friendly too!
Believe it or not, we have been told that our curry sauce is “the best I have ever tasted from a jar” and “the best Bradford style curry since I left Bradford – IN A JAR!“. It’s even being eaten cold with tortilla’s as a curry dip/salsa. Not how we envisioned it, but hey, we’ll take it!
The Nutritionals (all per 100g)
Energy: 207KJ/49kcal Fat: 1.5g Of Which Saturates: 0.2g Carbohydrates: 6.4g of which sugars 5.0g Dietary Fibre: 1.3g Protein: 1.9g Salt: 0.42g
Ingredients (Allergens in BOLD)
Tomatoes (78%), Onions (15%), Vegetable Oil, Garlic, Cumin & Corriander Powder, Fresh Corriander, Ginger, Fresh Chillies, Chilli Powder, Garam Masala, Turmeric Powder, Cloves, Cinnamon, Sea Salt, Demerara Sugar, Citric Acid.
Whilst we are a killer allergen-free facility we cannot guarantee ingredients from outside suppliers are not packed in nut/sesame/shellfish-free environments.
A hot and flavourful sauce that can be eaten hot or cold and unlike anything you will find at the takeaway.
A traditional Indian recipe using green chillies to provide the heat without the intense burn associated with certain curries, our nowt Poncy® Curry Sauce is delicious with veggies, prawns or our favourite, mutton. Cooked low and slow is the best way, but you can also prepare a quick and satisfying meal in under 20 minutes if you’re pushed for time. A mid week curry in a hurry? Don’t mind if I do.
Alternatively, use as a salsa and just dig right in with dips and chips or add a little to some cheese for a right proper nowt poncy treat!
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