A hot and flavourful sauce that can be eaten hot or cold and unlike anything you will find at the takeaway.
A traditional Indian recipe using green chillies to provide the heat without the intense burn associated with certain curries, our Nowt Poncy® Curry Sauce is delicious with veggies, prawns, chicken, beef or our favourite, mutton. Cooked low and slow is the best way, but you can also prepare a quick and satisfying meal in under 20 minutes if you’re pushed for time. A mid-week curry in a hurry? Don’t mind if I do.
Alternatively, use as a salsa and just dig right in with dips and chips or add a little to some cheese for a right proper nowt poncy treat!
The Nutritionals (all per 100g)
Energy: 207KJ/49kcal Fat: 1.5g Of Which Saturates: 0.2g Carbohydrates: 6.4g of which sugars 5.0g Dietary Fibre: 1.3g Protein: 1.9g Salt: 0.42g
Ingredients (No Allergens)
Tomatoes (78%), Onions (15%), Vegetable Oil, Garlic, Cumin & Corriander Powder, Coriander, Ginger, Chillies, Chilli Powder, Garam Masala, Turmeric Powder, Cloves, Cinnamon, Salt, Demerara Sugar, Citric Acid.
Manufactured in a facility that handles celery and mustard, and ingredients that may contain peanuts, nuts, fish, soya and sesame.